If you've been following the specialty coffee world lately, you've heard the buzz about SOUP—Spro Only Un-Pressurized. It's a new way to brew espresso-style shots without the heavy pressure of traditional machines. And at JOEPRESSO, we believe it's the future of portable, flavor-forward coffee. SOUP uses a coarser grind, a higher ratio, and low-to-no pressure to create a "gush" of flavor. The result? A shot with the punch of espresso but with bright, fruit-forward acidity.

How a simple $35 attachment transforms your AeroPress into the ultimate zero-bypass dripper—with a plastic-free option that no other...

At JOEPRESSO, our mission has always been simple: bring café-quality coffee into your home without the cost, bulk, and complexity of...

The first method to let you control the flow rate in real time is here! Introducing the PushOver filter coffee method using JOEPRESSO